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Vacuum Tumbler type DY-GR-200
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14 Aug 2019
1 unit
IDR 101.500.000

Specification of

Vacuum Tumbler

A machine that functions to mix meat / seafood with seasonings, such as: yellow chicken, fried chicken, black pepper meat, sausages, etc. With a vacuum system, it will enlarge the pores of the meat / vegetable so that it is easy to absorb the spices to the core of the meat, so that the mixing results are perfect. The vacuum system also serves to soften the meat, making it softer and tastier. Mixing time: 15 ~ 20 min, with a reversible position (reverse position to remove the product / when washed.

Specifications:

  • Model: DY-GR-200
  • Dimensions: 130.8x90x134.3 cm
  • Capacity: 200Kg
  • Speed: 7.9rpm
  • Watts: 2250 W / 380V / 3P
  • Vacuum: 0.004 ~ 0.08 degrees
  • Weight: 300 Kg

Order now, too, machines are available in various capacities. We provide a variety of Food, Beverage, Packaging, Showcase, Cooler, Meat & Fish Processing Machines, Fruit & Vegetable Processing Machines, and various other appropriate machines.
For further information and customer contact us:
HW EQUIPMENT
Email: hw.mesin@gmail.com
website: www.tokoperalatan.com
Jl. Raya Abd Rahman Shaleh No.20 Asrikaton, Pakis, Malang

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